While we enjoy the sweet taste of chocolate, the reality is strikingly different for African children. In 2001 consumers around the world were outraged to discover that child labor and slavery, trafficking, and other abuses existed on cocoa farms in the Ivory Coast, a country that produces nearly half the world’s cocoa.
When TV meteorologists start using big words like accumulation, whiteout, and wind chill factor, adults know its time to head to the local grocery store to stock up on canned goods, batteries, and other essential supplies and kids know it might mean that schools will be closed and they’ll get to sleep in and enjoy a snow day.
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